- (wedding cake) a rich cake with two or more tiers and covered with frosting and decorations; served at a wedding reception
- (Wedding Cake) New Court, St John’s College.
- Denoting a building or architectural style that is very decorative or ornate
- (wedding cake) The traditional Jamaican wedding cake is dark and rich like a Christmas pudding, made with dried fruits such as prunes, raisins, dates, currants, cherries, etc. These fruits are finely chopped and marinated in wine and rum for weeks.
- A rich iced cake, typically in two or more tiers, served at a wedding reception
wedding cakes
- Of a size that is less than normal or usual
- Not great in amount, number, strength, or power
- the slender part of the back
- on a small scale; “think small”
- limited or below average in number or quantity or magnitude or extent; “a little dining room”; “a little house”; “a small car”; “a little (or small) group”
- Not fully grown or developed; young
small
small wedding cakes – Anchor Hocking
The grand but simple beauty of the Anchor Hocking Monaco cake plate adds extra grace and easy display to cakes, pies, and pastries. Flip over both pieces to reconfigure, and the stand transforms into a lovely punch bowl. The Monaco styling includes wide-wale interior ribbing on stand and lid and a generous spherical finial. The cake base is textured beneath to facilitate carrying, and the piece is stable in either of its shapes. Assembled as a cake plate, it measures 11 inches in diameter and stands 10-1/2 inches high. The dome rests 4-1/2 inches above the plate at the center. Both pieces are safe in the dishwasher. –Emily Bedard
small wedding cake with desserts
Small Swiss Dot Wedding Cake
small wedding cakes